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Ingredients 1 medium head green cabbage 1 medium onion yellow or red 2 large carrots julienne 3/4 cup granulated sugar 1 cup apple cider vinegar 1 teaspoon celery seed 1 1/2 teaspoon salt 1 teaspoon mustard 1 cup salad oil or vegetable oil Instructions Using a mandolin shred cabbage, onion and place in a large bowl
If something you want to remove is still attached to the deer, just pull and cut connective tissue until its free
A denim dress with tights and sneakers: Tights weather has arrived
Kitchen Tip: I use this jar to make this recipe
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