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together with nutty tones and a mineral finish
Meat: Pepper‑crusted lamb chops with garlic rosemary jus
polished LBV Port with dark berries
65% Cabernet Sauvignon
Trimbach, 'Grand Cru Schlossberg' Riesling, 2019 Aglianico together with nutty tones andAlready highly appetizing, it begins with orange, honey, and savoury herbal notes, evolving into spicy, resinous, and floral scents with mature beeswax character. On the palate, it's dry yet full textured, displaying greengage, honey, orange, and apricot flavours, ending with a Champagne like green apple finish. Alsace, France 100% Riesling Vegan 14% ABV Food Pairing Ideal pairings include cooked freshwater fish in creamy sauce, poultry, goat cheese,
US$ 11.00
US$ 15.00
US$ 39.98
US$ 69.95
